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Tag: Living Larder

January 30, 2019
Living Larder Carrot Cake

Carrot Cake with Stem Ginger Icing   200g of carrots scraped and coarsely grated175g dark soft brown sugar (you can also use normal caster, but brown sugar gives a lovely richness)2 large eggs150ml olive oil (I think I’ve also used sunflower in the past)200g of wholemeal flour (you could use regular plain flour, but the […]

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